Welcome to V. Mertz
At V. Mertz, a gem nestled in Omaha's heart, culinary artistry meets exceptional service. This fine dining establishment prides itself on a farm-to-table philosophy, curating a menu that reflects the season's finest ingredients. Guests rave about the unique offerings, such as the seared foie gras with pineapple pepper jam and the expertly prepared American Wagyu beef. The intimate setting within a charming indoor mall enhances the dining experience, while the knowledgeable staff passionately share their love for food and wine. Whether celebrating a special occasion or indulging in a culinary adventure, V. Mertz promises an unforgettable feast that rivals top-tier restaurants in larger cities.
- 1022 Howard St, Omaha, NE 68102, United States Hotline: +1 402-345-8980
Nestled in the vibrant district of Omaha, Nebraska, V. Mertz stands as a beacon for culinary excellence. Located at 1022 Howard St, this fine dining establishment has captured the hearts and palates of many, earning rave reviews from both locals and visitors alike. The telephone number for reservations and inquiries is +1 402-345-8980.
What sets V. Mertz apart is its commitment to showcasing the best of local and seasonal ingredients, beautifully articulated across their thoughtfully curated menus. The restaurant expertly balances small and large plates, presenting an array of stunning dishes that tantalize the taste buds. From the house charcuterie featuring pepperone and habanero salami to the indulgent seared foie gras served with a delectable pineapple pepper jam, each offering is an invitation to experience gourmet dining at its finest.
Guests have praised their tongue-in-cheek culinary creations, such as the wagyu ny strip tartare and artisan cheese plate, both highlighting the quality and artistry synonymous with V. Mertz. The large plates, including the grass-fed lamb chop and the sumptuous American Wagyu Beef tenderloin, are no less impressive. Diners rave about the intricate flavors and expert preparation of each dish, underscoring the restaurant's dedication to quality.
- Signature Experiences: A heightened ambiance paired with flawless service has garnered admiration from patrons. One customer noted the atmosphere during the holidays as particularly charming, adding to the overall experience.
- Flawless Service: The staff at V. Mertz is frequently highlighted in reviews for their knowledge and attentiveness, making each meal feel special and personalized.
- Cocktail Craftsmanship: The craft cocktails, such as the famed Diamond Rottweilers, complement the dining experience beautifully, with an array of options that elevate the meal.
As one review aptly puts it, "If Michelin cared about Omaha, they’d have a star." V. Mertz is more than just a restaurant; it's a culinary destination where every meal tells a story, and every visit leaves you craving more. Whether celebrating a special occasion or indulging in a fine dining adventure, V. Mertz offers a memorable experience that resonates long after leaving their impressive dining space.

Best dining experience in Omaha, hands down. The food is out of this world. If Michelin cared about Omaha, they’d have a star. The service is top notch, probably the finest service in town. They love to share their passion for food, wine, and a great experience with their guests. HIGHLY recommend.

I'll start with our excellent server Georgie. She was knowledgeable, friendly, attentive and knew her menu. She was excellent! The location is unique in Omaha especially at Christmas. It is such a fun and quaint indoor mall. The drinks were spectacular. I think I ordered 3 or 4 of the Diamond Rottweilers. I think amongst our whole table we ordered all the cocktails at one point and they were all five star worthy. The artisan cheese plate with added foie gras torchon was good but left us wanting more foie gras. This, we then ordered the foie gras tartlet which absolutely melts in your mouth. My wife and I split the seared diver scallops and great lakes walleye. The flavors in each were complex and harmonizing. Honestly, I don't know which was better as it is hard to compare exceptional dishes against one another. The tenderloin (picture taken before the sauce was poured) and coffee & porcini crusted venison loin were excellent. The duck had great flavor but was very cheesy - this was the only dud of the night. Finally, the hot chocolate dessert was a fun treat. The chocolate sauce was poured and was spicy hot (cayenne pepper maybe) which made an interesting play with the sweet.

Hands down the best restaurant in the Omaha area. Rivals the best restaurants in much larger metropolitan areas. Farm-to-table selections with a menu that is printed daily to reflect availability of quality produce and proteins. Craft cocktails and first course items set the stage for an amazing culinary experience. Steaks are of the highest quality and are expertly prepared - pork and seafood options are always available and provide enough temptation to encourage one to choose an option other than beef. Well-curated wine list completes the entrée course. Decadent dessert and digestif selections close out a fantastic feast for the senses.

We loved our steaks very much. The hummus appetizer was the right size and delicious. A great wine list (for Omaha) and a fun vibe.

We made reservations for six of us. It was an absolute amazing experience! We loved the ambiance, the location, the service, food and drinks. It was our first time there and were blown away! Highly recommend the roasted duck. Wow!

We absolutely LOVE this place. Never a bad experience dining here and we eat here at least twice a year. The tartare and duck are my personal favorites. The staff is so friendly and knowledgeable. We appreciate the wine recommendations as well as we prefer southern hemispheres wines. This is one of the best, if not the best, fine dining restaurants in Omaha.

Celebrated my wife's birthday and it did not disappoint! Service was excellent. We did the tasting menu and everything was well prepared, very tasty, and filling. The wine pairing with the tasting menu was fantastic as well. After asking about the foie gras dish on the a la carte menu (preparation etc.), we were very grateful to have it offered to us as a gift for no charge! Fantastic venue that has won us food connoisseurs over as future regulars. For those looking for a fine dining tasting menu esque experience in Omaha, this is a home-run. The only down side I would say, is that it was a little noisy in there; not necessarily a negative mark on the restaurant or staff or anything like that, but just something to potentially keep in mind. But overall, was a great date and we will look forward to next time!

Incredible experience! My partner and I came to celebrate our 12 year anniversary and it did not disappoint, they even have happy anniversary written on the menu's for those celebrating. I wish I remembered the servers name but she was so friendly and so fun, she gave us a wonderful experience. We have never been to a place this upscale so a bit of a culture shock but the food was outstanding. We tried the tasting menu with wine, everything was so full of flavor and the whole meal left us full. Would get again if I could ever afford to. Also thank you to one of the chefs who noticed my jacket caught the seat cover and saved me from putting it on.